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Sourdough Starter Workshop!
ADD ON the Sourdough Success Workbook a guide on how to start, improve and be successful with your sourdough. Plus get our sourdough starter recipe, sourdough tracking sheet, beginners sourdough cookbook and our 30 days of Sourdough Starter Workshop, and Facebook Group.. Value of $147 for only $27
Sourdough Starter Workshop
Learn how to make sourdough that is easier and lower maintenance
Without feeling like you have to watch it 24/7
Making a good sourdough is harder than raising kids!
Ok, not really.
But there were days I felt like I had a newborn all over again. The feedings, the changing, the not knowing why it was fussy.
But I learned. I learned why and how to get past all of the early stages without all of the struggle and failure.
What you will learn
STARTER
MAINTENANCE
RECIPES
Starter: Getting your starter going is one of the hardest parts of sourdough making. It requires time and patience.
You will learn three different ways to start your sourdough that will encourage growth and success for the maintenance phase.
Maintenance: This is where it can get tricky. So you will learn ways that you can maintain your starter, even if you are on the road, on vacation or just do not feel like making anything from scratch.
Recipes: You will get all of the recipes that we currently use in our home that we absolutely love eating.
We will make recipes together and you can share your results in our Facebook group.
There might even be a few surprises too!
I have tried making sourdough for over 20 years, and I have always failed in some way. Even with people starting my starter for me. Somehow, I still managed to kill it.
I did not know how to fix it, the process was so overcomplicated and, frankly, I never wanted to spend that amount of time making it.
I do not like overcomplicated recipes.
No More: runny starter, moldy starter, flat starter! And you will get several recipes that just always seem to work.
Recipes
That
Work
For you and your lifestyle!
Learn how to pause your starter when you go on vacation or just don’t have time to take care of it.
Do you feel the same?
I understand that you do not want to waste your time.
I feel the same way. Weeding through the different information is the worst! I bought 50 pounds of flour just for testing.
Save Time & Money
I don’t always have time to test new recipes.
But I do have time to get a few quick tips and tricks to help me get to the end result that I want but faster.
But I know you don’t want to lose the quality of good sourdough. Me neither. I will give you three ways that you can start, grow and maintain your starter.
Facebook Group Bonus
(BONUS) We will have a facebook group to help answer questions and give you support. This way you can see what others are doing and how they are getting results with their sourdough.
Let’s Get It Started
Great! Looks like you made it to the end … so now there are only two things for you to do:
START thinking of names for your sourdough (mine is going to be Doughorthy – because I love the Wiz and Wizard of Oz)
BUY the Sourdough Success Workshop
Join NOW!
