Scoop the pumpkin pie filling from the can into the ice cube tray
Allow the pumpkin pie filling to freeze completely
Once frozen, remove from the ice cube tray and place in airtight container or zip-top bag
Notes
Expired Cans When I have cans or homemade jars of pumpkin puree that is about to expire I put it into the freezer to extend the shelf life. I do this using the steps above.